Ainda não temos significados para "skim carefully".
1Add the water, and when it comes to a boil, skim carefully.
2Let the oysters come to a boil in their own liquor, and skim carefully.
3Let this come to a boil, and then skim carefully.
4Make it into a sirup with a teacup of water to each pound, and skim carefully.
5As the scum rises skim carefully.
6Be sure to skim carefully.
7Let this come to a boil; then skim carefully, and set back where it will simmer for one hour.
8When it comes to a boil, skim carefully; and simmer gently until the meat is very tender-aboutan hour and a half.
9Boil it altogether about ten minutes, skim carefully until nothing rises to the surface, take from the fire; when cool, bottle it.
10Stir over the fire till the sugar is dissolved; cover the kettle while the syrup is boiling and skim carefully a few drops.
11Let come to a boil, slowly; skim carefully, and set where it will keep just at the boiling point for eight or ten hours.
12As soon as the contents of the kettle come to a boil, skim carefully, and set for three hours where they will just simmer.
13Put a layer of fruit in the kettle; when it begins to boil skim carefully; boil gently, for ten minutes; put in jars and seal.
14Skim carefully and place where it will simmer gently for 6 hours.
15Skim carefully from the butter and put into the soup.
16Cook until the meat leaves the bones, skimming carefully.
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