Urinary F excretion among jowar consumers was significantly lower than non-jowar consumers.
2
To prepare mother spawn, one needs good quality jowar, wheat or gram.
3
Exposure ascertainment of jowar consumption was done by 24-h diet recall and food frequency questionnaire.
4
We conducted this study to determine the association between jowar consumption and severity of dental fluorosis.
5
Children who started consuming jowar before 8 years of age had significantly higher proportion of severe dental fluorosis compared to their counterparts.
1
Furthermore, the ABA signaling pathway in Sorghumbicolor was understood better by interaction analysis.
2
Sorghum ( Sorghumbicolor) is the fifth most important cereal crop in the world.
3
A new method is described for immobilization of oxalate oxidase purified from grain sorghum ( Sorghumbicolor, var.