This effect of lipids and long-chain alcohols has so far remained unnoticed.

The boiling points of the normal alcohols increase regularly about 10 deg.

Bad tasting alcohols, containing the majority of the ethers and impure alcohols.

Sake is also fermented at significantly lower temperatures than Chinese rice alcohols.

Distilled alcohols are some of the most intensely flavorful foods we have.

Of the tested aryl-alcohols, the highest oxidation rate was obtained with 4-anisyl alcohol.

BIOENERGY Lignocellulose conversion to synthetic natural gas, synfuels or ethanol and higher alcohols.

In enzymatic transesterification reaction, the enzyme activity is decreased in presence of alcohols.

A catalytic activity based on alcohols as substrates was not detected.

Ketones, secondary alcohols and tertiary alcohols yield a mixture of acids on oxidation.

This in vitro system was used to examine the effect of alcohols on import.

But the end result is still a nice mix of funky-tasting acids and alcohols.

The effects of concentration of various aliphatic alcohols in the mobile phase were studied.

All distilled alcohols are made in basically the same way.

Chiral alcohols and ketones were successfully included within the pore.

Furthermore, these variants confer improved tolerance to isobutanol and straight-chain alcohols up to n-heptanol.