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The United Nations Food and Agriculture Organization has championed entomophagy - the eating of insects.
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That could go a long way towards addressing one of the biggest criticisms facing the entomophagy movement.
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The insect authorities assembling in Ede believe that entomophagy could be an elegant solution to many of these problems.
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One solution could be entomophagy.
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But entomophagy has never caught on in the West, despite years of advocacy by activists, foodies, and the United Nations.
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With its longstanding tradition of eating grasshoppers-chapulinesin Spanish-Mexicowould seem perfectly poised to enter the coming age of entomophagy.
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Nevertheless, entomophagy remains common in some parts of the world: at least 2 billion people worldwide eat insects, according to the FAO.
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Crowbar Protein Sustainable Design Aðalsteinsson got his start in entomophagy as a product design student at The Iceland Academy of the Arts.
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There are already 2 billion people worldwide who routinely eat bugs, but entomophagy is having a foodie moment in the western world.
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Turning to insects for nourishment is not a new idea -the Bible mentions entomophagy, as do texts from Ancient Greece and Rome.
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Entomophagy is largely taboo, and our culture just isn't geared towards finding and raising insects for food.
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The United Nations Food and Agriculture Organization has championed entomophagy - the eating of insects.
13
That could go a long way towards addressing one of the biggest criticisms facing the entomophagy movement.
14
The insect authorities assembling in Ede believe that entomophagy could be an elegant solution to many of these problems.
15
One solution could be entomophagy.
16
But entomophagy has never caught on in the West, despite years of advocacy by activists, foodies, and the United Nations.