That can be eaten without harm, non-toxic to humans; suitable for consumption.
1 The esculent martin is said to less in size than the wren.
2 SALSIFY . - This esculent is, for the sake of its roots, cultivated in gardens.
3 It is of little value as an esculent , and is rarely cultivated.
4 Millet is an esculent grain, originally brought from the Eastern countries.
5 The flesh particularly on the breast, is fat and esculent .
6 To these crops may be added peas, beans and many herbs and esculent roots.
7 Other plants of this tribe are esculent vegetables, as the Spinach, Beet, and Orach.
8 Among esculent vegetables, the Lettuce, Salsify, Scorzonera, Cardoon, and Artichoke belong to the family.
9 There is one very homely esculent which we crave in the camp- Imeanthe onion.
10 All that they had, however, were some few esculent roots and several bags of pine-nuts.
11 Every lover of that invaluable esculent has reason to remember with gratitude the settlers of Londonderry.
12 There is an esculent nillho which grows in the forest in the bottoms of the swampy ravines.
13 It is a hardy, annual plant; and its cultivation and use as an esculent are almost universal.
14 Besides the radishes already mentioned, there is an extensive cultivation of various other esculent roots and vegetables.
15 A rare, richly colored, and beautiful pepper, but not cultivated or of much value as an esculent .
16 Butomus esculent ; Lotus of Egypt; Nymphæa
Другие примеры для термина "esculent"
Grammar, pronunciation and more