We have no meanings for "fine crumb" in our records yet.
1 In a food processor, blitz biscuits to form a fine crumb .
2 Using a food processor roughly crush the biscuits to a fine crumb 3.
3 Blitz the biscuits in a food processor to a fine crumb .
4 Confectioners' sugar is used in cookies where tenderness and a fine crumb are important.
5 For the base, blend the shortbread and digestive biscuits in a food processor until ground to a fine crumb .
6 For the pastry, rub the butter into the flour either by hand or using a food processor to achieve a fine crumb .
7 Now break into each cup one egg and sprinkle with fine crumbs .
8 Sift them, using the fine crumbs for breading cutlets, fish, croquettes, etc.
9 Place the biscuits in a food processor and process until fine crumbs form.
10 Roll it in bacon fat or melted butter and then in fine crumbs .
11 Roll in flour and then dip in beaten egg and roll in fine crumbs .
12 Add the butter and rub in with your fingers until it resembles fine crumbs .
13 Brush over with egg, toss in fine crumbs and fry.
14 Pour over it one cup of thick cream sauce and sprinkle with fine crumbs .
15 Roll first in beaten egg diluted with milk or water and then in fine crumbs .
16 Roll in fine crumbs and fry in hot fat.
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