Any chemical compound having a structure based on 3-phenylchromane backbone.
1 Total isoflavonoid content of germinated chickpea was approximately 5-fold of that of germinated soybean.
2 Intakes of lignan, isoflavonoid , or coumestrol were not associated with breast cancer risk overall or before or after 50 y of age.
3 Isoflavonoids are one of the most important groups of naturally occurring antioxidants.
4 The effects of lignans or isoflavonoids were independent of receptor status.
5 In conclusion, we found no association between intake of isoflavonoids or lignans and breast cancer risk.
6 Twenty-five isoflavonoids were detected and identified tentatively.
7 Our findings suggest that the germinated chickpea seeds could serve as a promising functional food rich in isoflavonoids .
8 Flavonoids and isoflavonoids isolated from the stem bark of E. sacleuxii were also tested and showed antiplasmodial activities.
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Translations for isoflavonoid