1
And I says to him, 'What's that make me-mayonnaise?' Yes, yes!
2
Prevent two liquids from separating, as with oil and water in mayonnaise.
3
Put one teaspoonful of mayonnaise dressing in the centre of each slice.
4
Serve with French or mayonnaise dressing; garnish with blocks of aspic jelly.
5
They don't have mayonnaise, so I felt quite smug about that one.
6
The Ambassador broke off and paused while he helped himself to mayonnaise.
7
Yogurt and buttermilk stand in for mayonnaise in the blue cheese dressing.
8
Fresh garlic mayonnaise made with chopped green olives adds a rich counterpoint.
9
Add mayonnaise to the insides of the bread as you would butter.
10
The waiter handed plates of lobster mayonnaise, and Captain Fanshawe said quietly-
11
Pour cream dressing, or a cupful of mayonnaise dressing, over the cauliflower.
12
To serve, arrange them around a large mound of mayonnaise of celery.
13
Serve with cooked or mayonnaise salad dressing, plain or on lettuce leaves.
14
The mayonnaise will bind it all together, so you won't need egg.
15
Tish is fond of mayonnaise, and, besides, considers olive oil most strengthening.
16
Garnish with parsley, and, if you choose, with Tartare or mayonnaise sauce.
