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Значения термина other legume на английском

Значения для термина "other legume" отсутствуют.
Использование термина other legume на английском
1
Thus, saponins induced inflammation whether the diet contained other legume components or not.
Pubmed
2
Carefully dig up a root of clover, cowpea, soy bean or other legume and wash the soil from it.
The First Book of Farming
3
The overall tertiary structure of the SBA subunit is similar to that of other legume lectins as well as certain animal lectins.
Pubmed
4
Soy-beans are much richer in protein than any of the other legumes.
School and Home Cooking
5
Vegetable sources of protein include beans and other legumes.
Reuters
6
Therefore, systematic targeting of those markers to homologous genomes of other legumes can overcome those problems.
Pubmed
7
The peanut is a true legume, and, like other legumes, bears nitrogen-gathering tubercles upon its roots.
Agriculture for Beginners / Revised Edition
8
Inoculation is needed for best results, as in the case with other legumes new to a region.
Crops and Methods for Soil Improvement
9
One may secure a good seed-bed after cotton and corn as well as after cowpeas and other legumes.
Agriculture for Beginners / Revised Edition
10
This value will arise chiefly from its greater ability to grow on such soils than various other legumes.
Clovers and How to Grow Them
11
Carver recommended planting peanuts, soybeans and other legumes, because these could restore nitrogen to the exhausted and eroded soil.
Wired
12
Many other legumes are sprouted in Asia and elsewhere, from the tiny alfalfa seed to the massive fava bean.
On food and cooking: the science and lore of the kitchen
13
If you're a vegan, you probably rely heavily on beans and other legumes, whole grains, and nuts and seeds as protein sources.
The new atkins for a new you: the ultimate diet for shedding wei...
14
Often the alternation of crops increases the yield-wheatdoing much better if planted where beans or other legumes were raised the year before.
History of California
15
A fact of importance to the farmer is that the bacteria which thrive on the roots of some legumes will not serve other legumes.
Crops and Methods for Soil Improvement
16
The Gm2S-1 gene is an ideal candidate for overexpression to improve the nutritional quality of soybean and other legumes.
Pubmed
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