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Medical Cannabis Awareness coordinator Shane Le Brun said today's announcement was bittersweet.
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Ball plans to finish the project this year, something he finds bittersweet.
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It's bittersweet being here to see their hard work come into fruition.
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That's a story about the coming of age, a very bittersweet one.
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The end when it comes is going to be a bittersweet moment.
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Lower heat and stir in 8 ounces semisweet chocolate broken into bits.
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The seeds are also dried and ground and have a semisweet aroma.
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Baker's, Tobler, and Guittard semisweet are easily found and are also very good.
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Use a semisweet or bittersweet chocolate for incorporating into a dough.
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Put the bittersweet and semisweet chocolates into separate large heatproof bowls.
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In the meantime, keep the semisweet chocolate mousse in the refrigerator.
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You can use couverture in any recipes that call for bittersweet or semisweet chocolate.
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To my palate it tastes too close to unsweetened chocolate to substitute for semisweet.
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Sometimes I add semisweet chocolate chips and sometimes pecans.
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We experimented with semisweet and unsweetened chocolate.
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Substitute 8 ounces white chocolate chips for 8 ounces of semisweet chocolate chips.
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Even if a recipe calls for semisweet or milk chocolate, spend a little more on buying the best quality.
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Stir 1 cup (6 ounces) semisweet chocolate chips into the dough.
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And if you're feeling decadent, this recipe can handle an extra ½ cup of bits of semisweet or dark chocolate.
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Bread recipes may call for unsweetened (or baking), semisweet, bittersweet, milk, or white chocolate, or unsweetened cocoa powder.
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Our kitchen tests show that cakes made with unsweetened or semisweet chocolate, as opposed to cocoa powder, are not as moist or flavorful.