Encara no tenim significats per a "chop onion".
1Using hand grater or food processor fitted with steel blade, grate or chop onion.
2Skin and mash potatoes and chop onion.
3Cook barley until quite soft; chop onion finely; mix a little corn flour into paste with cold water.
5Cut the corn from the cob, chop onion, peppers and cabbage, add sugar, salt and vinegar, and cook slowly three-quarters of an hour.
6Add the chopped onion and fry until slightly brown, approximately five minutes.
7Meanwhile, cook some chopped onion in olive oil for about two minutes.
8Brown the chopped onion with the butter and pour over the crackers.
9Heat the oil in a pan and add chopped onion and garlic.
10Soak cleaned mackerel in oil with chopped onion and parsley to season.
11Fry two teaspoonfuls of chopped onion in butter, but do not brown.
12Put them in a saucepan with some butter, parsley, and chopped onion.
13Sprinkle with finely chopped onion, cover with French dressing, toss and serve.
14At the professor's urging, Sandier tried some of it with chopped onions.
15And they're gonna be basically the same size as our chopped onions.
16Place in a well-buttered baking-dish; sprinkle with fine bread-crumbs, chopped onion and parsley.
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