Encara no tenim significats per a "fine colander".
1When they are done, peel them and pass them through a fine colander.
2Boil the spinach and pass it through a fine colander.
3Boil the spinach for a few moments, drain, squeeze out the water, then pound it well, and pass it through a fine colander.
4Crush it thoroughly with pestle or potato-masher to free the pulp from the tough outside coating; rub through a fine colander, then through a sieve.
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