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espanyol
vino fino
Variety of fortified wine.
spanish wine
espanyol
vino fino
1
Mr. Massee said that an amontillado was simply a coarse
fino
.
2
There is probably no wine more versatile with savoury food than a
fino
sherry.
3
Not
fino
though -it positively excels in this regard.
4
It is no coincidence that a well-chilled
fino
in Spain is the natural partner to tapas.
5
The wine that breaks the rules is sherry, or
fino
and manzanilla to be more precise.
6
At Christmas I swop my usual
fino
sherry for another of my favourite wines; aged dry sherry and Madeira.
7
Is it the suggestion of balmy summer evenings, and the image of icy
fino
condensing on a chilled glass?
8
To accompany these nibbles, the only thing you could possibly drink is a glass of refreshing chilled
fino
sherry.
9
Treat
fino
as you would any other white wine, and don't leave it lying around for weeks; once opened, drink it within a few days.
10
The young Paso
Fino
he was holding had already proved his point.
11
Feeling a connection, she joined
Fino
as its sous chef in 2003.
12
The Ouro
Fino
IPO could be the first in the country this year.
13
Serve as a canapé with a glass of chilled Cava or crisp
Fino
sherry.
14
The old lady pours glasses of chilled
Fino
,
while her daughter stokes the fire.
15
It has the white grape character of the Palomino
Fino
grape -a bittersweet character.
16
Oro
Fino
,
in Idaho, was old in 1861.
fino
chill fino
coarse fino
crisp fino
icy fino
treat fino
espanyol
vino fino
fino