Encara no tenim significats per a "granulate sugar".
1The fine- granulated sugar is the best and cheapest for general family use.
2The original recipe calls for equal parts of brown and granulated sugar.
3Lift them out; drain them and when nearly dry roll in granulated sugar.
4Beat together the yolks of the eggs and the granulated sugar.
5Place in a bowl ½ cup butter and 1 cup of granulated sugar.
6Sprinkle thickly with granulated sugar and bake in a quick oven.
7Two cups granulated sugar, one cup milk; cook these together until it strings.
8Sift granulated sugar thickly over cakes before placing them in oven to bake.
9Mix in 1 tablespoon granulated sugar and sprinkle the yeast over the top.
10Add 1 cup Graham flour, pinch of salt and ½ cup granulated sugar.
11Use one pound of granulated sugar to each quart of berries.
12Sprinkle generously with scraped maple, brown or granulated sugar and cinnamon, then roll.
13One and one-quarter cups granulated sugar, 1 cup of Iglehart's Swansdown cake flour.
14Is cane or granulated sugar safe to use after six months?
15Instead of canned lychee juice, substitute ¼ cup water and 1 tablespoon granulated sugar.
16Beat the yolks of five eggs and whites of two with the granulated sugar.