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Meanings of matzoth in anglès
Usage of matzoth in anglès
1
Soak four matzoth in cold water and press them after being thoroughly saturated.
2
Sift together one-half cup of matzoth meal and one-fourth cup of potato flour.
3
Then pat in enough matzoth meal so that it may be rolled into balls.
4
Beat three whole eggs well, fold the matzoth in lightly.
5
Fold in a cup of matzoth flour, sifted very fine.
6
Now drain the matzoth, gradually adding them to the mixture, beating until very light.
7
Add one teaspoon of matzoth meal and pinch of salt.
8
To every egg add one-half tablespoon of matzoth meal and one tablespoon of sugar.
9
Form into balls by rolling into a little matzoth meal.
10
Break six matzoth in small pieces in a colander.
11
Prepare a matzoth dough as for the soup kleis.
12
To each tablespoon of matzoth meal take one egg.
13
Second largest matzoth baker is Horowitz & Margareten Co. Tells also about Horowitz and Margareten family.
14
Place some matzoth in cold water to soak.
15
Dip in boiling salted water for one minute, one matzoth for each person to be served.
16
Take two cups of matzoth flour, one-quarter pound of powdered ginger, mix together with three eggs.
About this term
Frequent collocations
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Matzoth through the time