Put the celeriac cubes in a pan and barely cover with water.

Rare kangaroo, served ruby red, came tumbled with shiitake mushrooms and celeriac.

I transformed last week's celeriac and red cabbage into an Irish kimchi.

Peel the celeriac and slice very thinly -preferably with a mandoline.

Sweet potatoes, fennel, potatoes and celeriac all produce slightly different results.

Drain the potatoes and celeriac; serve with the frikadeller and the sautéed mushrooms.

You could use kohlrabi or finely sliced beetroot rather than celeriac.

Pare the celeriac, cut in thin, narrow slices, and put into cold water.

My favourite dish was definitely the celeriac velouté, I keep thinking about it.

Day Two 4 Chop the celery, celeriac, leek and onion into small dice.

Add the celeriac, cover with clingfilm and take off the heat.

In flavor, they resemble celeriac or turnip-rooted celery, but are not so pleasing.

Add the chopped apple and celeriac and the milk and cream.

Then it's for celeriac, or for smoking beef heart or chicken.

Add carrots, celeriac, onion, garlic, rosemary, and a pinch of salt and pepper.

The celeriac is now ready to be prepared and served the same as celery.