We have no meanings for "chop garlic" in our records yet.
1 Crush,peel and chop garlic .
2 Don't cut up raw beef and then use the same chopping board (without washing) to chop garlic for a vinaigrette.
3 Using each cooker to chop garlic , Louise noted the Aldi version hadn't chopped it as finely and had to be run through a second time.
4 Add the chopped garlic and fry until it begins to brown.
5 Add the chopped garlic and gently cook without it colouring.
6 Bring to the boil, then add treacle sugar, salt, diced onion and chopped garlic .
7 To change the seasoning: Add small amounts of chopped garlic , ginger, olives, capers, or anchovies.
8 Add the chopped garlic and stir for a moment or two until the aroma rises.
9 Gently give them a roll in half the olive oil, seasoning and the chopped garlic .
10 Tip in the shallot and half the remaining chopped garlic and cook for a further minute.
11 Pat salmon dry, drizzle remaining olive oil and top and season with salmon seasoning and chopped garlic .
12 Add the chopped garlic and paprika and fry for one minute before adding the prawns and sherry.
13 Heat the chopped garlic in the oil for a few seconds only, stirring, until the aroma rises.
14 Add the chopped garlic , 3 tablespoons oil, and about 1¾ cups cold water.
15 In a large bowl, mix the olive oil, chopped garlic , olives, anchovies and a tiny pinch of salt.
16 Remember the scene in Goodfellas when a prison-confined Paulie chopped garlic with a razor blade to make a marinara?
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