1
Remove the clams from the pan and serve them in the shells.
2
Losses of oysters, clams and scallops have run into millions of animals.
3
Strain the liquid through cheesecloth, and then scald the clams in it.
4
Then add the water strained from the clams and the fried pork.
5
Take the juice of a lemon and threaten the clams with it.
6
Take the juice of a lemon and scatter it at the clams.
7
Ask about the fuss surrounding him and Moss, and Brand clams up.
8
The halibut, too, feeds to a considerable extent upon these red clams.
9
Just when we were beginning to get somewhere, he clams up again.
10
Antarctic octopuses eat a wide variety of animals, from clams to fish.
11
Pearl buttons are made from the shells of mussels or fresh-water clams.
12
Fishermen were casting nets and mudmen were digging the margins for clams.
13
Buying either littlenecks or cherrystones ensures that the clams will be clean.
14
Chowder may be made of clams, first cutting off the hard part.
15
He saw cod and sailfish and sardines, barrels of mussels and clams.
16
Populations of trees and clams and corals would be pretty much kaput.
