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Meanings of little gelatine in English
We have no meanings for "little gelatine" in our records yet.
Usage of little gelatine in English
1
To make meat jelly, add a little gelatine to the soup stock five minutes before straining.
2
Pour a little gelatine over this and then when firm pour in sufficient gelatine to form a layer.
3
Then have ready a little gelatine, mix all through well and let boil a short time, then pour into a cold shape.