Portuguese
shoyu Catalan
salsa de soia 1
In Jiangyou, troops checked evacuated towns door to door to make sure no villagers returned, Xinhua said.
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On Tuesday a bridge collapsed in the nearby city of Jiangyou, leaving at least 12 people missing.
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The tremor, one of the strongest aftershocks since the May 12 earthquake, hit Jiangyou city in Sichuan, Xinhua said.
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The Fuzi samples from Jiangyou were placed into one category, while the Fuzi samples from Butuo and Yunnan were put into another category.
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Medical volunteers attend to a young earthquake victim at an evacuation center in Jiangyou, Sichuan Province, May 17, 2008.
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He was almost out of shoyu, but that wouldn't matter with a curry.
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Tomorrow he would get shoyu.
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Its most classic form is simply chunks of raw fish marinated in an ahi or shoyu sauce served atop a bowl of hot rice.
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"Why not." Kyo picked up his bag of groceries: economy size peanut butter, Wonder Bread, and shoyu.
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2½ tablespoons Japanese soy sauce (shoyu), divided
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The market stocks 7 kinds of soy sauce, plum, & shrimp sauce.
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A couple of minutes later, add the ginger and the soy sauce.
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Who had ever thought of mixing soy sauce with chocolate, for instance?
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Oh, hey, you said those monsters, they ooze the soy sauce, right?
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Sprinkle soy sauce over top and stir together, adding more if necessary.
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The Buddhists, with their vegetarian practice, took soy sauce to East Asia.
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Pouring soy sauce into a pan, Satoko said quietly, Yoshino's an adult.
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Taste for seasoning and add another tablespoon of soy sauce if needed.
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What is the long nozzle on those fish-shaped soy sauce packets for?
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It is slightly less salty and a bit sweeter than soy sauce.
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Then add the spices and peppercorns as well as the soy sauce.
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Whisk the stock, soy sauce, sesame oil and cornflour together till smooth.
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Combine the lime juice, sesame oil, ginger, soy sauce and sesame seeds.
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Food and half-empty soy sauce bottles lay scattered on the concrete floor.
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Actually, I learned to enjoy it with sesame seed and soy sauce.
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Spoon into bowls and serve with extra lime wedges and soy sauce.