Aún no tenemos significados para "boil custard".
1Pour hot boiled custard on to this until the cake is barely covered.
2Eat it with cream and sugar, or with cold boiled custard.
3Serve with boiled custard or a pitcher of good sweet cream.
4A little boiled custard is a great improvement to this dish.
5Same ingredients and proportions as for boiled custard, only let milk be cold.
6Return to fire, and when as thick as boiled custard remove and add butter.
7Or at dinner with a boiled custard poured over them.
8Make a rich, boiled custard; flavor with wine and vanilla; pour it into a freezer.
9When cold serve with a garnish of preserves around it or with a boiled custard.
10Have ready a pint of good boiled custard, well flavored, and pour over the whole.
11Make a plain boiled custard, just as before, with-
12They must be beaten till they are thick and smooth, and of the consistence of boiled custard.
13Then pour the boiled custard over all.
14Boiled custard may be served with it.
15Nice with sweet cream or boiled custard.
16Serve cold, with or without boiled custard.