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Significados de leaf vegetable en inglés
Sinónimos
Examples for "greens"
Examples for "greens"
1
Good tidings; no weather catastrophes; no wind-trashed hospitality areas or sunken greens.
2
But other measures in the budget will be less welcome to greens.
3
Whether you plant in straight rows or wide rows, greens need thinning.
4
When growing it, follow the guidelines for growing greens in Chapter 10.
5
Tom said that greens on plateaus kept the golfer looking toward heaven.
1
Plus, these leafy greens can't be sterilized without losing their character.
2
Instead, you'll focus initially on leafy greens and other nonstarchy vegetables.
3
Meal 3: White fish with sweet potato wedges and plenty of leafy greens.
4
Serve with a raw salad of leafy greens vinaigrette and broiled chicken breasts.
5
Serve this creamy dressing over spinach, watercress, arugula, or other dark leafy greens.
1
Perfect for a winter meal, this hot dressing wilts the salad greens.
2
To the amazement of our friends, he even wolfed down salad greens.
3
All salad greens should be fresh, crisp, dry and cold before serving.
4
Waters reinvented American produce and introduced a whole generation to organic salad greens.
5
Lettuce and salad greens like arugula, mesclun, iceberg, romaine, spinach, and so on
1
Nor let pot herbs be wanting, as beet-root, sorrel, and mallow.
2
Shrinkage of greens or pot herbs during the canning process is usually due to insufficient blanching.
3
Our mothers might call these herbs pot herbs.
4
The pot herbs of the gods.
5
He orders the bigger boys to carry logs of wood, and the little ones to gather pot herbs.
1
How to boil, season, and serve beet tops, turnip tops, cabbage, sprouts, kale, spinach, mustard, or other vegetable greens.
2
We have to eat smaller meals, 27-year-old Ma Oo said as she inspected tied bunches of vegetable greens at the market.
Uso de leaf vegetable en inglés
1
Spinach is an amazingly healthy leaf vegetable.
2
Even before the hurricanes, they produced half of the leaf vegetables eaten in Cuba, which imports about 60 percent of its food.
3
A few leaf vegetables such as romaine, endive, radicchio, and cabbage can also be deliciously transformed by a short sojourn over a fire.
4
Most green leafed vegetables remain at low retail prices except for celery which is in shorter supply as it grows through the bolting period.