Aún no tenemos significados para "soak the tapioca".
1When ready to prepare, place in a baking dish with the water used to soak the tapioca and set in a very slow oven.
2Soak the tapioca in a little warm water for an hour.
3Soak the tapioca in the water overnight.
4Soak the tapioca for 4 or 5 hours and drain off the water.
5Soak the tapioca over night, or for several hours (four will do) in enough water to cover it.
6Soak the tapioca in cold water for 4 or 5 hours before making the dessert, and then drain off all the water.
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