Aún no tenemos significados para "taste for seasoning".
1Simmer for another 5 minutes or so, then add the tarragon and taste for seasoning.
2Heat through for one minute and taste for seasoning.
3Add the tahini and dressing and taste for seasoning.
4Stir until smooth, then taste for seasoning.
5Warm through gently over a low heat and taste for seasoning, adding salt and pepper as needed.
6Mix the salsa and taste for seasoning.
7Make sure you taste for seasoning, then add the grated garlic and finely grated ginger at the very end.
8Stir in the garam masala and coriander leaves, taste for seasoning and add more salt if you need it.
9If you want the sauce a little thinner, simply add more water (and lemon juice); taste for seasoning again.
10Taste for seasoning and add another tablespoon of soy sauce if needed.
11Taste for seasoning and adjust the salt, lemon juice and cayenne accordingly.
12Taste for seasoning and serve in wide bowls scattered with coriander.
13Taste for seasoning, adding plenty of pepper and salt as needed.
14Taste for seasoning, adding salt, pepper, vinegar or sugar as needed.
15Taste for seasoning and add a generous amount of pepper and some salt.
16Taste for seasoning and add a little sugar if the tomatoes are too bitter.
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