Significados de thickening agent en inglés

It is also thickening agent used in French cooking.

Mushrooms, for instance, don't have enough fiber and bulk to work as their own thickening agent.

And that becomes a thickening agent.

Iota carrageenan is used when a thickening agent is needed, while kappa carrageenan and agar yield firm, brittle gels.

A "roux" in French cooking is the thickening agent in the three classic sauces of French cuisine.

The main thickening agent in these sauces is gelatin, an unusual protein that cooking releases from the meat and fish.

The all-purpose water-soluble powder is also used as a binding or thickening agent in paint, processed meats, food glazes, and envelope adhesives.

Carbomer 940 This clear thickening agent is made from cross-linked polymers of acrylic acid (the stuff in Plexiglas and floor polish).

Guar is also used by the textile industry as a thickening agent for printing dyes and its by-products are used as high-protein cattle feed.

Thickening agents penetrate each hair strand, expanding inside it for an instant thickening effect.

Thickening agents in saucemaking are just such obstructing agents.