1
Conversely, HDAC inhibition did not decrease self-administration for the natural reinforcer sucrose.
2
Glucose, fructose, and sucrose intake were assessed by a food frequency questionnaire.
3
Primarily sugar, sucrose and glucose are the backbone of any soft drink.
4
Fructose, glucose and sucrose were consumed to trace levels in all juices.
5
We evolved populations in low sucrose to ask which strategy they would adopt.
1
Sweetened with white sugar, and spiced with nutmeg, it is very good.
2
Glencore is a major global raw and white sugar trader and refiner.
3
Combine the brown sugar and white sugar in a large mixing bowl.
4
Sprinkle one side of each slice lightly with brown or white sugar.
5
They don't have the cloying sweetness of meringues made with white sugar.
1
The fine- granulated sugar is the best and cheapest for general family use.
2
The original recipe calls for equal parts of brown and granulated sugar.
3
The brown, unrefined granulated sugar or maple sugar should be used instead.
4
Lift them out; drain them and when nearly dry roll in granulated sugar.
5
Beat together the yolks of the eggs and the granulated sugar.
1
Ralph saw the white granulated sugar for the first time, and, mistaking it for salt, was about to sprinkle some on his egg.
1
Having a hot drink without sugar is one way of cutting out a regular sugar hit.
2
If you do not have powdered sugar you can also use castor, brown or regular sugar.
3
If using regular sugar, you'll need to whisk longer to make sure the sugar is entirely dissolved.
4
I felt like a regular sugar daddy.
5
He had a regular sugar house.
1
In our tests, regular granulated sugar dissolved just fine, as long as it was added before beating, not after.
1
First a layer of fine granulated sugar, then the plums and so on until the jar is filled.
2
(5) Use fine granulated sugar to ensure its being dissolved.
1
They contain no refined sugar or flour, only wholesome and healthy ingredients.
2
He did not detect them in a single specimen of refined sugar.
3
On refined sugar, rates were fixed which were eminently satisfactory to the Trust.
4
It produces plantation white sugar, refined sugar and specialty sugars for pharmaceutical segment.
5
Rice syrup is refined sugar and no healthier than sugar.
1
In hot coffee, however, its sweetness drops to the level of table sugar.
2
Sugar beet pulp is a carbohydrate-rich coproduct generated by the table sugar industry.
3
In contrast, table sugar has equal parts fructose and glucose.
4
Intensive sweeteners often have some flavor qualities that make them imperfect replacements for table sugar.
5
Eddie said, "Maybe we could degrade the resin-mixit with something like table sugar."
6
Glucose, the primary sugar in muscle tissue, is a reducing sugar; sucrose (common table sugar) is not.
7
At the finer end of the scale, there are a number of sugars with smaller particles than table sugar.
8
Many are slower than table sugar to trigger the sensation of sweetness, and their taste persists longer after swallowing.
9
In fact, a piece of white bread will raise your blood sugar faster than a teaspoon of table sugar will.
10
It's 92 percent as sweet as table sugar but with only 38 percent of the calories.
11
Just under half of consumers used table sugar, down from 57 percent in 2008, the survey showed.
12
But the raw material for table sugar is the crushed whole stem of the cane, or the whole root of the beet.
13
Our table sugar is an astonishingly pure 99.85% sucrose.
14
For example, the enzyme that breaks down sucrose ( table sugar) is called sucrase; cellulose (plant starch) is broken down by cellulase.
15
Be warned, it is extremely sweet -300 times sweeter than table sugar, in fact -so start with a drop at a time.
16
That is not the case with other sugars such as sucrose, made from sugar cane or beets and found in table sugar, Chonchol said.