Kitchen appliance intended for mixing, folding, beating, and whipping food ingredients.
1 Beat with egg-beater to thoroughly mix and then pour over the berries.
2 It's just a little old egg - beater , but it'll get us to .
3 Remark that, in fact, you quite hanker to try the egg-beater .
4 Then take it off, and beat with the egg-beater till cold.
5 Then beat quickly with an egg-beater until the mixture is cold and firm.
6 Just say you'll be glad to use the egg-beater if he prefers it.
7 No wonder-I'mas nervous as a witch myself. The egg-beater whirred again encouragingly.
8 As soon as it seems nearly cold, beat to a froth with the egg-beater .
9 No, nothing since the egg-beater I was telling you about.
10 Place the bowl over boiling water and beat with an egg-beater until thick and smooth.
11 Beat very hard with the egg-beater to thoroughly blend.
12 Stir with a fork or egg-beater until well mixed and then bring to a boil.
13 Suddenly, as though a gigantic egg - beater were at work, the mud is thrashed and tormented.
14 Then add vinegar, and beat all with an egg-beater until the mixture is smooth and creamy.
15 Beat with an egg-beater to thoroughly mix and then pour into the prepared pastry lined pie tin.
16 One was a machine that you kept turning, like an egg - beater , but different things happened at different stages.
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Translations for egg-beater