Aromatic bulbous stem base eaten cooked or raw in salads.
Leaves used for seasoning.
1 Place the fennel on a small tray and drizzle over 1 tbsp.
2 Serve immediately with the tomato and fennel salad and the horseradish potatoes.
3 They will also self-seed, and sometimes too easily for fennel , Wrigglesworth says.
4 Divide between four plates and arrange the warm fennel wedges on top.
5 Turn the heat off, add the chopped fennel and toss to combine.
6 Cook for a minute or two until the fennel begins to colour.
7 Arrange the shaved fennel , Parmesan and olives on a large serving plate.
8 In Asian cultures fennel was ingested to speed the elimination of poisons.
9 A surprising newcomer to the premier league of curative ingredients is fennel .
10 The potatoes and fennel should absorb the chicken stock and olive oil.
11 Burglar bars on the window and a sprig of fennel over it.
12 Top and tail the fennel bulb and slice thinly using a mandoline.
13 When served up, it should be garnished with green fennel , or parsley.
14 It'll get toasted bread crumbs with toasted fennel seeds ground into them.
15 Near one side of Mother's garden there was a patch of fennel .
16 Dwight's Version,-thelong music-books,-crumbsof gingerbread, and refuse stalks of despoiled fennel .
Другие примеры для термина "fennel"
Grammar, pronunciation and more
Fennel в диалектах
Соединенные Штаты Америки