Значения для термина "tart apples" отсутствуют.
1 Pare tart apples of uniform size; remove the cores without breaking the apples.
2 Peel a couple of tart apples and slice them into pieces.
3 You can use either sweet or tart apples and just adjust the sugar accordingly.
4 Pare, quarter and core tart apples , lay in paste No.
5 Pare and core (without breaking) six tart apples ; stew in syrup until tender.
6 Chop some good tart apples , mix them in the batter and fry in hot lard.
7 One-half peck of tart apples , one quart of cranberries.
8 Firm and tart apples may be cored and peeled first, then canned by the above recipe.
9 Pare, core, and chop fine eight tart apples .
10 Layer Gruyère cheese and thinly sliced tart apples and top with another slice of the buttered bread.
11 Pare and core, without breaking, tart apples .
12 See that you have tart apples .
13 It can be mixed with strawberries for a pie filling and is delectable when combined with tart apples .
14 Pare and quarter tart apples .
15 Mix batter together as you would for cake, then add 4 pared, thinly sliced, tart apples to the batter.
16 Pare, core and slice 6 or 7 tart apples .
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