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Meanings of brining in English

Russian
засаливание
Portuguese
salmoura

Food processing: treating with brine.

Related terms
засаливание
Synonyms
Examples for "salting"
Examples for "salting"
1
And that's not to mention the amount of salting that went on.
Kalooki Nights
2
Shell and skin freshly roasted peanuts and proceed as in salting almonds.
The International Jewish Cook Book / 1600 Recipes According to t...
3
Like drying, salting preserves meat by depriving bacteria and molds of water.
On food and cooking: the science and lore of the kitchen
4
The rattle rand is the very best piece for corning, or salting.
The American Frugal Housewife
5
Fish and flesh keep good for salting during two or more days.
The First Discovery of Australia and New Guinea / Being The Narr...
Usage of brining in English
1
The meat essentially absorbs the brining liquid, which increases its water weight.
Mastering the grill: the owner's manual for outdoor cooking
2
These are the special things to remember about fermentation, brining and dry-salting:
Every Step in Canning: The Cold-Pack Method
3
Options included marinades, spice rubs and pastes, barbecue sauces, salsas, and brining.
The cook's illustrated how-to-cook library
4
Apart from the brining time, this recipe comes together in about 15 minutes.
Mastering the grill: the owner's manual for outdoor cooking
5
Be careful to limit the brining time to no more than 1 hour.
Mastering the grill: the owner's manual for outdoor cooking
6
You may also want to test how brining changes the flavor.
Cooking for geeks: real science, great hacks, and good food
7
The primary role of brining is to add moisture to food.
Mastering the grill: the owner's manual for outdoor cooking
8
Chefs are going beyond using just beer for braising and brining.
The Guardian
9
The brining helps keep them firm, the pickling keeps them zippy.
The Guardian
10
That makes pork chops and chicken breasts prime candidates for brining.
Mastering the grill: the owner's manual for outdoor cooking
11
If salt dries out proteins, why does brining make meat moister?
Mastering the grill: the owner's manual for outdoor cooking
12
At this point, we decided to try brining the salmon.
The cook's illustrated how-to-cook library
13
With the turkey, which is especially prone to drying out, we consider brining mandatory.
The cook's illustrated how-to-cook library
14
We also found brining of the breasts to be worth the minimal effort required.
The cook's illustrated how-to-cook library
15
No, I really was brining a message from Oona Sheehan.
Tell me, pretty maiden
16
See page 85 for more on the technique of brining.
Mastering the grill: the owner's manual for outdoor cooking
About this term
More collocations
Translations for brining
Portuguese
salmoura
Brining through the time
Brining across language varieties
United States of America
Common