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Meanings of cornstarch in English
Portuguese
maisena Catalan
farina de blat de moro 
A very fine starch powder derived from corn, used as a thickener in cooking.
Usage of cornstarch in English
1
Tasters agreed that adding cornstarch to the marinade was a good idea.
2
Stir in cornstarch until blended; stir in brown sugar and orange juice.
3
In cup, stir together water and cornstarch until smooth; stir into skillet.
4
In cup, blend water and cornstarch until smooth; stir into broth mixture.
5
In a cup, blend cornstarch and sherry until smooth; stir into wok.
6
Modified cornstarch becomes a clear mucus-like gel, excellent for filling fruit pies.
7
This is a very simple non-Newtonian fluid made from cornstarch and water.
8
In a large bowl or food processor, combine the sugar and cornstarch.
9
Let cook and mash until smooth; then thicken with a little cornstarch.
10
Never pour a cornstarch-and-water mixture directly over the food in the wok.
11
Add cornstarch mixture to the broth mixture and bring to a boil.
12
If you prefer not to have the chocolate thick, omit the cornstarch.
13
In our tests, sauces made without cornstarch were cleaner-tasting and are preferred.
14
So was the choice, for a thickener, of Minute tapioca, over cornstarch.
15
After wiping the skin dry, dust the affected parts with common cornstarch.
16
Combine the pears, ¼ cup sugar, and cornstarch in a large bowl.
About this term
Frequent collocations
More collocations
Cornstarch through the time
Cornstarch across language varieties
United States of America
Common