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Significados de purée en inglés

ruso
пюре
portugués
pirê
español
puré
catalán
puré
Wikidata

Cooked food, that has been ground, pressed, blended or sieved to the consistency of a soft creamy paste.

        puré
        Sinónimos
        Examples for "mash"
        Examples for "mash"
        1
        Boil the roe fifteen minutes in salted water; then drain and mash.
        Miss Parloa's New Cook Book
        2
        The first reports on this superhero mash-up did indeed emerge in August.
        The Irish Times
        3
        Nonetheless, the motivation and momentum for media mash-ups will persist, he said.
        Reuters
        4
        Puree potatoes through a moule food mill, potatoe ricer or simply mash.
        Radio NZ
        5
        I thank you for your consideration, but please no more mash notes.
        Larry's kidney: being the true story of how I found myself in ch...
        Uso de purée en inglés
        1
        The parchment paper should detach from the shrimp purée; this is expected.
        Cooking for geeks: real science, great hacks, and good food
        2
        Take off the heat, then purée the soup using a hand-held blender.
        The Guardian
        3
        Results: Smoothies composition was mainly affected by the addition of the fruit purée.
        Pubmed
        4
        Transfer the purée to the center of a large sheet of parchment paper.
        Cooking for geeks: real science, great hacks, and good food
        5
        Various vegetables should also be given cooked in the form of a purée.
        The Eugenic Marriage, Volume 2 (of 4) / A Personal Guide to the ...
        6
        Basil pomme purée gave the dish another top note and some body, too.
        The Guardian
        7
        Turn the machine on and purée the mixture to form a sticky dough.
        Cooking for geeks: real science, great hacks, and good food
        8
        Drain the remaining beans, reserving the cooking liquid, and add to the purée.
        Cooking for friends
        9
        Make a fava bean purée, using half the quantity of water.
        Arabesque: a taste of morocco, turkey, and lebanon
        10
        Heat the stock and add to it the pea purée, salt, and pepper.
        Woman's Institute Library of Cookery. Volume 3: Soup; Meat; Poul...
        11
        Make the purée by forcing the cooked lentils through a colander.
        Woman's Institute Library of Cookery. Volume 2: Milk, Butter and...
        12
        Remove two to three tablespoons of the purée and set aside for serving.
        The South African
        13
        Sieve the purée and add the lemon juice and the sugar to it.
        The Irish Times
        14
        Force ripe bananas through a sieve to make the banana purée.
        Woman's Institute Library of Cookery. Volume 4: Salads and Sandw...
        15
        The strained pulp can be preserved as a purée or marmalade.
        The International Jewish Cook Book / 1600 Recipes According to t...
        16
        Add to the pot or bowl with beans and then purée until blended:
        Cooking for geeks: real science, great hacks, and good food
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        Translations for purée
        portugués
        pirêpuré
        español
        purépure
        catalán
        puré
        Purée a través del tiempo
        Purée por variante geográfica
        Estados Unidos de América
        Común
        Reino Unido
        Menos común