We have no meanings for "marinate the chicken" in our records yet.
1 Meanwhile, marinate the chicken breasts with the spices and olive oil.
2 It is best to marinate the chicken the night before.
3 While the dough is rising marinate the chicken .
4 If you marinate the chicken ahead of time and mix the guacamole a little before serving, the meal comes together in a heartbeat.
5 Marinate the chicken in the refrigerator for 30 minutes.
6 Marinating the chicken does not add much flavor and causes constant flare-ups during the initial searing period.
7 Marinating the chicken for an hour in a buttermilk marinade, with garlic and herbs, really boosts the flavor.
8 Marinating the chicken was disappointing.
9 Start by marinating the chicken in the five spice, sliced garlic and tamari about half an hour before you are ready to serve.
10 Marinate the chicken breasts in paprika, oil and lemon juice and zest and tarragon sprigs, for at least four hours, then discard the marinade.
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